Close

Why is it so hard to talk about meat?

I had the pleasure of talking to previous Sentientist Conversations guest, fellow Sentientist and “baby vegan”, journalist Jenny Splitter, for her FutureFeed Substack (writing and podcast!). Find our conversation here.

To introduce our conversation, Jenny says: “I have no problem telling people to eat less beef for the planet but when it comes to talking about the morality of eating meat, I find myself shying away. Lately I’ve been wondering why, so I asked Jamie Woodhouse, host of the Sentientism Podcast, YouTube and related online communities, to help me unpack the reasons behind my trepidation in this my first podcast episode for the FutureFeed newsletter.”

I hope you enjoy our conversation. Feedback is always welcome. Don’t forget to subscribe to Jenny’s FutureFeed while you’re there.

Latest work

Upper body shot of Hakeem Jimo smiling towards the camera wearing a black "Veggie Victory" t-shirt.

Nigerian Food Revolution – Hakeem Jimo – Sentientism Ep:196

Hakeem Jim is co-founder and CEO of Veggie Victory, Nigeria’s first plant-based food tech company. He is country director for ProVeg Nigeria. A Sentientism conversation.
More

Nigerian Food Revolution – Hakeem Jimo – Sentientism Ep:196

Hakeem Jim is co-founder and CEO of Veggie Victory, Nigeria’s first plant-based food tech company. He is country director for ProVeg Nigeria. A Sentientism conversation.
More

Consciousness Live! on Sentientism – with Skateboarding Philosopher Richard Brown

Sentientism episode 195 - Jamie Woodhouse on Richard Brown's Consciousness Live!
More

Teaching the Sentientism Worldview

This short article aims to introduce the Sentientism worldview ("evidence, reason and compassion for all sentient beings" to the Religions and Worldview education community in the UK.
More

Join our mailing list and stay up to date

Sentientism

Handcrafted with ♥ by Cage Undefined